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COPYRIGHT 2015-2019 ALL RIGHTS RESERVED BENTILIA

MeetThe 

Dietitians 

A few health professionals that truly believe in Bentilia....

NUTRI - SIMPLE - serving the Quebec population with over 40 locations


ELISABETH CERQUEIRA 

NUTRITIONNISTE-DIÉTÉTISTE ET PRÉSIDENTE À BOUCHERVILLE, LONGUEUIL ET BROSSARD, QUEBEC, CANADA.

 

NutriSimple, c'est la plus grande équipe de nutritionnistes membres de l'Ordre professionnel des diététistes du Québec dans 44 cliniques pour vous aider avec;
 

  • FATIGUE

  • DIABÈTE

  • CHOLESTÉROL ÉLEVÉ

  • PERTE DE POIDS

  • OBÉSITÉ

SHARON PALMER
Registered dietitian, food and nutrition writer, and plant-based nutrition expert.

The key to health—for us and the planet—is becoming increasingly clear. We need to make a sure-footed return to eating a whole plant foods diet. Whether you’re a vegan, vegetarian or omnivore, it’s completely in your power to eat a diet that focuses on a symphony of minimally processed plant foods, including whole grains, legumes, vegetables, fruits, nuts, seeds, herbs, and spices.

 

Sharon has created an award-winning profession based on combining her two great loves--food and writing. As a registered dietitian with 16 years of health care experience, she channels her nutrition experience into writing features covering health, wellness, nutrition, and cuisine.

 

Sharon is also a passionate writer about food and environmental issues, having published a number of features on plant-based diets, hunger, agriculture, local and organic foods, eco-friendly culinary practices, sustainability, food safety, and food security.

 

Over 850 of Sharon's features have been published in a variety of publications, including Better Homes & Gardens, Prevention, Oxygen, LA Times, Cooking Smart, and CULINOLOGY. Her books include The Plant-Powered Diet: The Lifelong Eating Plan for Achieving Optimal Health Beginning Today and Plant-Powered for Life: Eat Your Way to Lasting Health with 52 Simple Steps & 125 Delicious Recipes.

Sharon Palmer is available for the following services:

  • Freelance food and nutrition writing for newspapers, magazines, websites and blogs

  • Writing and editing for newsletters

  • Author and contributor for non-fiction books related to food, nutrition, and cooking

  • Original recipe development with nutritional analysis

  • Speaking on nutrition, cooking and wellness in a variety of settings

  • Culinary demonstrations and cooking classes

  • Expert on nutrition in the media, including print, radio and television    

  • Specific expertise in plant-based nutrition, including Mediterranean, Vegetarian and Vegan diets

     

SHAHZADI DEVJE, RD, CDE, MSC.  An award-winning South Asian registered dietitian, mom of three and healthy living aficionado. A fervent yogi and community activist. Committed to supporting desi~licious moms stay on top of their game.

 

Shahzadi Devje is an award winning registered dietitian-nutritionist, mom of three, and healthy living aficionado. She has experienced first hand the devastating effects of diabetes and cancer in her own family, which sparked her passion and yearning to share the benefits of a plant-based diet.

Shahzadi blogs on her site http://www.shahzadidevje.com/where she shares her love of cooking and showing moms and families that healthy eating can be fun, simple and delicious. A mindful eating proponent, Shahzadi believes how we eat is just as important as what we eat and incorporates these principals with her clients. 

She has also been featured in The Huffington Post and several other health and fitness magazines. Shahzadi holds a master’s degree in public health nutrition; with postgraduate studies in nutrition and clinical dietetics.

Shahzadi holds a master’s degree in public health nutrition; with postgraduate studies in nutrition and clinical dietetics. Recognized for her community activist work, she was named2016 Dietitians of Canada award recipient for her leadership role.